Multigrain Cookies (100gm)

Slow-Baked Nourishment from the Hills

Our Multigrain Cookies offer a wholesome snack experience. A perfect blend of quinoa, ragi, sorghum, foxtail millet, cashews, and multigrain atta, each bite provides deep nourishment. This isn’t just another snack; it’s a recipe passed down through generations from the mountains.

Baked in small batches, we use a unique mix of pahadi ghee and real butter to craft our cookies. The result? A melt-in-your-mouth buttery texture that’s smooth and never grainy. Sweetened with natural jaggery, they contain no refined sugar, no preservatives, and no shortcuts—just real, authentic ingredients.

The Perfect Cookie Experience

The Multigrain Biscuits have a crisp texture, an earthy sweetness, and a rich, indulgent flavor. Each bite reminds you of how good real food can feel.

What Makes Us Unique?

At The Pahadi Bakery, we deliver a gluten-free treat that doesn’t compromise on taste or texture. Unlike many millet products that leave a dry mouthfeel, our multigrain cookies offer a smooth, buttery experience. This perfect texture comes from the blend of pahadi ghee and real butter, giving them a rich, nutty, and earthy flavor that’s irresistible.

Each Nutato cookie contains 6.3g of protein, while our multigrain cookies have 6.8g of protein. These biscuits give you a protein boost without the guilt—just like our Nutato, another tasty gluten-free treat that’s full of flavor. Check it out here: Nutato Cookies.

Plus, with only 51 kcal per Nutato cookie and 52 kcal per multigrain cookie, they’re light and satisfying, making them the ideal snack when you’re craving something healthy and filling.

We avoid using palm oil, choosing instead to bake with ghee and real butter. These multigrain biscuits are naturally sweetened with jaggery and contain no added sugars. Free from maida and preservatives, they offer a clean, nourishing snack. Rooted in Pahadi recipes, our cookies provide an authentic taste of the mountains.

Key Features:

✅ 100% Refined Sugar-Free
✅ Made with Ghee and Real Butter
✅ Multigrain Blend with Millets and Cashews
✅ No Maida, No Preservatives
✅ Rooted in Traditional Pahadi Recipes

INGREDIENTS

Ragi, Jowar, Oats, Foxtail, Quinoa, Multigrain Atta, Sorghum, Milk powder, Butter, Ghee, Cardamom, Leavening Agents

These multigrain cookies offer the perfect balance of flavor, texture, and nourishment. Whether you’re on a health journey or simply craving a guilt-free treat, they’re sure to become your new favorite snack.